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ilocano radio
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Dagiti napalpalabas a programa, addada
ditoy.
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24/7 Broadcast Radio
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nag-citizen
Di napnek ni
ALEX NAVARRO
iti panag-Amerikan citizenna di kalman. Tapnon naan-anay panag-citizenna,
pinabaliwanna ti naganna iti
LEXUS BRANDNEW
.
impadamag ni Romeo Tacsiat Abella
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burburtia ita nga aldaw
ni Isidro Racuya Lozano
Nalawa a kanal, napalawlawan iti ledda ken pan-aw, paglalanguyan iti bunog ken buriikaw
Sungbat:
Ag-login ka nga umuna no kayatmo sumungbat.
Sungbat ti burburtia idi kalman ket
Dalluyon
.
Adda
ditoy
dagiti nakasungbat.
tawa ti katawa ita nga aldaw
ni Josenes T. Orbello
dumawat ti raise ni inday ken ni ma'am ket kastoy ti saritaanda:
inday: ma'am ingatom met diay sueldokon a.
ma'am: ala ikkannak man ti tallo nga rason no apay nga nayonak ti sueldom.
inday: umuna ma'am nalalaingak nga agplantsa ngem sika.
ma'am: ne, ta sino't nagkuna?
inday: ni sir ma'am.
ma'am: hmmmm... ala maikadua nga rason.
inday: nalalaingnak nga agluto ngem sika ma'am.
ma'am: ne sino't nagkuna?
inday: ni sir ma'am.
ma'am: hmmmm... ala maikatlo nga rason.
inday: nalalaingnak iti romansa ngem sika ma'am.
ma'am: ania, imbaga met dayta ni sir mo kenka?
inday: saan ma'am... ni tonyo nga driver tayo, hi-hi-hi.
potahe ita nga aldaw
ni Isidro Lozano
SALT-GRILLED MACKEREL - JAPANESE STYLE
ingredients:
2 large - mackerel, snapper or garfish, gutted and cleaned w/ head on
2 tbsp - fine table salt
1 medium- carrot, shredded, to serve
for the soy ginger dip:
4 tbsp - dark soy sauce
2 tbsp - sugar
1 inch - fresh root ginger
for the japanese horseradish:
3 tbsp - wasabi powder
10 tsp - water
1. to make the soy ginger dip, put the soy sauce, sugar and ginger in a stainless steel saucepan. bring to boil, lower the heat and simmer for 2 - 3 minutes. strain and set to cool.
2. to make the japanese horseradish, put the wasabi powder into a small bowl and stir in the water to make a stiff paste. shape the mixture into a neat ball and set aside.
3. rinse the fish under cold, running water and pat thoroughly dry with kitchen paper. slash the fish several times on both sides, cutting down as far as the bone. sprinkle the salt inside the fish and rub it well into the skin. set aside on a plate for 40 minutes.
4. wash the fish in plenty of cold water. shape the fish into a gentle curve and secure in position with two bamboo skewers inserted along the lenght of the body, one above and one below the eye.
5. cook the fish under a preheated grill or on barbeque for 10-20 minutes, turning once. the skin can be basted with a little of the soy ginger dip part way through cooking, if liked.
transfer the fish to a serving plate and arrange carrot, japanese horseradish and soy ginger dip around it.
inkay agbuggon ta mangan tayon!
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Leofina Jane Galleta
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7/11/2010 11:50:23 PM
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Kumusta kayo manen pada a nangisit ti siko na? :-) Dumagasak biit man a kumablaaw baka ketdi mai-drop dataon ditoy, hehe!
@Manong Ken- napartakak nga intalmeg tay ok button dita komentaryok, agkurang pay gayam tay kunakunak koma, hehe. Anyway, diay kunkunak re: Ombudsman, similar 'adjustments' koma met laeng ti mapasamak with the courts if such things are allowed (by law/the constitution). Yun lang.:-)
God bless everyone, Have a blessed week ahead kakabsats ken gagayyems!:-)
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Jesse P. Pascual
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6/30/2010 12:00:23 PM
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Kablaawak man ti naimbag nga aldaw dagiti amin a delegate nga immay nakitaripnon ti OFCC Convention itay napalabas a Domingo June 27, 2010 idiay Phil. Consulate
ti Honolulu, nagmalem ingat rabii ta adda met salip ti, sala, kanta ken
Hawaiian attire. Ni Mrs. Maria Etrata ti baro Presidente,Ni met Mario Palma
ti Bise Presidente, sapay koma ta adunto manen ti maitulong ti OFCC ti
kammunidad a kas ti scholarship para kadagiti highschool student,ETC. Congratulation to all OFCC new Officers for 2010-2011.
Aloha & Mahalo!!!!!
Jesse Pascual
DWCLCAAH-President
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Marvin Acosta
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6/28/2010 1:52:02 AM
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'daak manen, kakamaris ken kapamilia. imbag a maleyo amim kakabsatski!
manongski tito, di mabusbos panagyamanko kadakayo, iti inlanadyo a makatulong dagiti insagipik a pakayulogan dagiti balikas.
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Marvin Acosta
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6/27/2010 2:47:15 AM
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imbag nga orasyo amin kamaris ken kapamilia!
hakhakhak! maymayat tay nuang a pagsakayan, parengski arnel, inton mapanak... mapanko paasiaren ni marengski lj. mayat a pagturogan rabawna no mautuyanak iti langalang.
marengski lj, mustakan...? huz! angaw lang daydiay... kunada man, marengski, nga adu kano malakayan a babbaro gapu't kinapaidam dagiti babbalasang, hakhakhak! mabayag kano pay ukom, marengski, no agpasyso man dayta a damagko ket maay-ayo la ketdi ti apo a mannakabalin iti ar-aramidentayo a parsuana itoy rabaw ti napnuan kinadaegna a luobng.
manongski rogs, sumangpetakto latta... saannak ura-uayen kadi. addaakto ditan no addaak, hakhakhak!
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Leofina Jane Galleta
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6/20/2010 4:44:56 AM
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Heller mga ka-berks!!! Kumustakayo amin nga awan labasna kakabsats?:-)
Umayakman kumablaaw kadagiti Tatangs ditoy aykom- Happy Father's Day kadakayo amin amin nga awan labasnan Appo. :-)Alaek daytoy nga gundaway nga agyaman kadakayo Appo a nagbalin nga "ama" kaniak manipud ditoy Aykom, kasta metten kadagiti Tatangs nga nagbalin a "mamanongs/ aangkels/kaberks" kaniak ditoy- diakon aginagan ta attiddog la ketdi ti listaan nu kua. You know yourselves Appo- Mabuhay kayo,:-).
@Parengski Marvin, et al. -> Wehehe. wow mali ta damagyo mga kaberks. Suspended pay ketdi ti "application" kadagitoy nga tyempo hak. Donk wori, maawiskayonto amin kakabsats no madandanonto dayta bareng mapasamak sakbay ti ukom, hehe!:-)
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jezreel sails banca-rera --- the first bump-car type boat in the world--- only at http://boating-world.amianan-group.com/
Impatulod ni MARGE TADEJA
3rd
GUMIL Int'l Conf
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CLICK THE PLAY BUTTON
This is my first attempt at recording a song. I dedicate this to all my friends on facebook and to all my kada-ayan in our website, iluko.com, most especially to those who are permanent kadap-ayan in the Republik op Bana-u-u -- With all my love, -- Allyssa Mae.
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